These are pictures of our food at Jiko's - the bottom one is a bit blurry but I still included it. pp is DCWV and G45, punch - EK success, ink - Tim Holtz, stamp - bottom of old salt mill and Prima. stickers - G45

Journal: For our appetizer we shared a brick oven wood-fired chicken flatbread. For our next course we chose the soup special – creamy corn with crab soup. It came in a unique looking bowl with a crab ball in it then our server poured the soup over it. It was delicious!
For our entrees, Dennis got the Halibut with corn risotto and I had the Pan-seared Sea Scallops (no bacon) with spinach, tomatoes and rice.

Everything was yummy and we enjoyed talking to our server who was from South Africa.

For Foodie challenge
and TV challenge - white bowl and plate, white rice